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Zinc Gluconate

Zinc Gluconate

200.00 - 270.00 INR/Kilograms

Product Details:

  • Taste Other
  • Boiling point 319C
  • Molecular Formula C12H22O14Zn
  • Melting Point 172-175 C
  • Smell Other
  • Solubility Soluble in water, practically insoluble in anhydrous ethanol and in methylene chloride.
  • Storage Other
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Zinc Gluconate Price And Quantity

  • 200.00 - 270.00 INR/Kilograms
  • 300 Kilograms

Zinc Gluconate Product Specifications

  • Powder
  • 224-736-9
  • 455.68 Grams (g)
  • 29181600
  • 99%
  • Zinc Gluconate
  • 4468-02-4
  • White Powder
  • Medicine Grade
  • Other
  • Other
  • Soluble in water, practically insoluble in anhydrous ethanol and in methylene chloride.
  • Other
  • Zinc gluconate is the zinc salt of gluconic acid. It is an ionic compound consisting of two anions of gluconate for each zinc(II) cation. Zinc gluconate is a popular form for the delivery of zinc as a dietary supplement providing 14.35% elemental Zinc by weight.
  • 172-175 C
  • C12H22O14Zn
  • 319C
  • Other
  • Zinc Gluconate

Zinc Gluconate Trade Information

  • Mumbai
  • Western Union Paypal Cash in Advance (CID) Cash Advance (CA)
  • 5000 Kilograms Per Week
  • 15 Days
  • As Per Requirement.
  • Western Europe Australia South America Eastern Europe Middle East Central America Asia North America Africa
  • All India

Product Description

Zinc gluconate is the zinc salt of gluconic acid. It is an ionic compound consisting of two anions of gluconate for each zinc(II) cation. Zinc gluconate is a popular form for the delivery of zinc as a dietary supplement providing 14.35% elemental Zinc by weight.


Gluconic acid is found naturally, and is industrially made by the fermentation of glucose, typically by Aspergillus niger, but also by other fungi, e.g. Penicillium, or by bacteria, e.g. Acetobacter, Pseudomonas and Gluconobacter. In its pure form, it is a white to off-white powder. It can also be made by electrolytic oxidation, although this is a more expensive process. The advantages are a lower microbiological profile, and a more complete reaction, yielding a product with a longer shelf life.


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